Avalon

Ingredients

• Vodka — 3 pcs
• Pisang Ambon — 1 pcs
• Apple juice — 6 pcs
• Lemon juice — 1.5 pcs
• Lemonade

Steps

1. Fill a tall glass with ice.
2. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade.
3. Stir slightly and garnish with a spiralled cucumber skin and a red cherry.
4. The cucumber provides zest and looks attractive.
5. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.