Quarkbällchen – Fried curd balls
“Quark” is a type of fresh dairy product. It's usually translated as curd cheese or cottage cheese.
- Category: desserts
Source: https://publicdomainrecipes.com/quarkbaellchen/ — kirill-schmidt · publicdomainrecipes.com
Ingredients
- quark (plain yoghurt can be used as a replacement) — 420 ml
- eggs — 2 pcs
- sugar — 6 tbsp
- packets of vanilla sugar — 2 pcs
- flour (500g if using yoghurt) — 400 g
- packets of baking powder — 2 pcs
- sunflower oil for frying — 1 l
- (Optional) icing sugar
- (Optional) Alcohol by eye so that they do not soak up so much oil
Steps
- Mix ingredients (quark, eggs, sugar, flour, baking powder) in one bowl.
- Pour the sunflower oil into a cooking pot and heat up the hotplate
- Form balls from the dough and put them into the cooking pot
- Once they are brown-ish, put them onto a plate
- (Optional) add icing sugar
- Enjoy!