Shortcrust pastry biscuits

Shortcrust pastry biscuits

This is a basic recipe from which many variants can be created. For example, you could add powedered cocoa (4 tsp), honey (4 tsp), or grated chocolate (80 g). You may also use mashed fruit, but since it contains much water you would then have to add flour to restore the original consistency of the d

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Source: https://publicdomainrecipes.com/shortcrust-pastry-biscuits/ — pestanzul · publicdomainrecipes.com

Ingredients

  • servings shortcrust pastry — 8 pcs

Steps

  1. Preheat the oven to 170 °C in static mode.
  2. Create small balls of dough, place them on baking paper and flatten them slightly.
  3. Cook in the oven.

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