Strawberry Casserole
A delicate cottage cheese casserole with strawberries, without added sugar. The author notes that the recipe is gluten-free.
- Category: desserts
- Time: 65 min
Source: https://greenleaf.com.ua/uk/recipes/strawberry-casserole/ — Vitalii Belei
Ingredients
- Strawberries — 400 g
- Cottage cheese 5% — 600 g
- Semolina — 40 g
- Eggs — 4 pcs
- Sweet stevia Greenleaf (vanilla 1:1)
Steps
- Blend the cottage cheese, eggs, semolina, and sweet stevia Greenleaf (vanilla 1:1) with a blender until smooth.
- Wash the strawberries, remove the stems; cut large berries in half.
- Pour half of the cheese mixture into a baking dish, arrange the strawberries, then pour the remaining half of the mixture over them.
- Bake in a preheated oven at 180°C for 45–50 minutes.
- Serve chilled.