Vegan Chocolate Cake

Ingredients

• Self-raising Flour — 1.25 cup
• coco sugar — 0.5 cup
• cacao — 0.3333333333333333 cup
• baking powder — 1 tsp
• flax eggs — 2 pcs
• almond milk — 0.5 cup
• vanilla — 1 tsp
• water — 0.5 cup

Steps

1. Simply mix all dry ingredients with wet ingredients and blend altogether.
2. Bake for 45 min on 180 degrees.
3. Decorate with some melted vegan chocolate